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Asem Asem Ikan Tongkol
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Asem Asem Ikan Tongkol

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Bahan - bahan Asem Asem Ikan Tongkol

500 gram Ikan Tongkol
750 mililiter air
5 lembar daun jeruk purut
1/2 sendok teh kaldu bubuk
1 ikat daun kedondong/ daun kemangi
1/2 sendok teh merica bubuk bahan yang dirajang:
3 buah belimbing wuluh
2 ruas kunyit
10 buah cabai rawit
10 buah cabai rawit rajang kasar
7 butir bawang merah (rajang halus)
6 butir bawang putih (rajang halus)
2 ruas jahe (dimemarkan)
2 batang serai
1 buah tomat merah

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Resep Asem Asem Ikan Tongkol

  • Serves 4
  • Medium

Ingredients

Cara Membuat Asem Asem Ikan Tongkol

Asem Asem Ikan Tongkol

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Steps

1
Done

siapkan ikan yang sebelumnya sudah dilumuri dengan air asam jawa atau air jeruk nipis. Anda bisa mendiamkannya dan tunggu 20 menit

2
Done

Siapkan panci lalu masukan dan tambahkan 750 mililiter (ml) air dan rebus sampai mendidih. Silahkan menambahkan semua bahan kecuali tomat dan daun kedondong

3
Done

Masukkan ikan tongkol, masak sampai mendidih dan sampai daging ikan cukup matang. Silahkan menambahkan gula, garam dan tomat serta daun kedondong atau kemangi.

4
Done

Asem asem ikan tongkol siap untuk disajikan

Zi

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