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.: Dadar Spesial, Martabak Tanpa Kulit :.
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.: Dadar Spesial, Martabak Tanpa Kulit :.

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Bahan - bahan .: Dadar Spesial, Martabak Tanpa Kulit :.

2 butir Telur
50 gram Daging Sapi
3 batang Daun Bawang Prei
1 buah Bawang Bombay
3 siung Bawang Merah
1 siung Bawang Putih
1/4 sendok teh Lada Bubuk
secukupnya Garam
secukupnya Minyak

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Resep .: Dadar Spesial, Martabak Tanpa Kulit :.

  • Serves 2
  • Medium

Ingredients

Cara Membuat .: Dadar Spesial, Martabak Tanpa Kulit :.

Dadar Spesial Martabak Tanpa Kulit

Dadar is a densely populated residential and shopping neighbourhood in Mumbai's central district and a prominent transit hub with local and national connectivity..Dadar is a railway station on the Western and Central Lines of the Mumbai Suburban Railway network and having terminals on both sides..Dadar Marathi: is a residential and shopping district in Mumbai's central district and a prominent transit hub with local and nationwide connectivity.. Latest Dadar News, Photos, Blogposts, Videos and Wallpapers. Explore Dadar profile at Times of India.

Steps

1
Done

Cincang atau cacah daging sapi. Iris daun bawang prei. Lalu bisa kita sisihkan dahulu.

2
Done

Cincang atau cacah halus bawang bombay, bawang merah, dan bawang putih. Tumis hingga tercium baunya harum.

3
Done

Masukkan daging sapi cincang. Masak sampai daging matang.

4
Done

Masukkan daun bawang prei dan lada. Masak sampai daun bawang prei layu. Silahkan kita angkat. Biarkan agar suhunya turun.

5
Done

siapkan dan kocoklah telur. Silahkan menambahkan garam. Masukkan bahan yang telah ditumis.

6
Done

Mari siapkan dan panaskan dahulu teflon. Tuang adonan. Masak dengan menggunakan api kecil saja sampai permukaan telur tidak terlalu basah. Lalu balik telurnya. Masak hingga benar-benar matang.

7
Done

setelah sekiranya sudah matang, angkat, potong-potong. Sajikan sebagai cemilan atau makanan pendamping. Alhamdulillah mudah bukan.

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