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Rawon
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Rawon

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Bahan - bahan Rawon

500 gram Daging
2 Batang Serai
5 Lembar Daun Jeruk
2 Lembar Daun Salam
3 cm Lengkuas di keprek
secukupnya Bawang goreng
secukupnya Daun Bawang Bumbu Halus
4 siung Bawang Merah
3 Siung Bawang Putih
1/2 sendok teh Ketumbar
3 Butir Kemiri
1 Ruas Jari Kunyit
5 Biji cabai Keriting
secukupnya cabai Rawit
5 Biji Kluwek
secukupnya Jahe
secukupnya Garam

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Resep Rawon

  • Serves 6
  • Medium

Ingredients

Cara Membuat Rawon

Rawon

Easy affordable raw food recipes, meal plans, menus, vegan recipes, and lifestyle tips..Easy affordable raw food recipes, raw meal plans, menus, vegan recipes, and lifestyle tips..More Menang di Kawasan Krusial, Donald Trump Semakin Pede Kalahkan Hillary; Mary Jane Terancam Eksekusi Mati, Ini Kata Duterte Presiden Filipina.Picanha is a cut of beef called sirloin cap in the U.S. that is popular in Brazil. In the U.S. it is little known, but referred to as the rump cover, rump cap or coulotte.

Steps

1
Done

Potong Daging kecil - kecil sesuai keinginan dan selera, kemudian cuci sampai bersih. lalu rebus daging dan tambahkan sedikit garam

2
Done

haluskan semua bumbu. kemudian tumis hingga tercium baunya harum masukkan daun jeruk, daun salam, serai dan lengkuas aduk aduk hingga tercium baunya harum kemudian anda bisa menambahkan air seperlunya atau secukupnya saja biarkan mendidih

3
Done

Masukkan tumisan bumbu ke dalam rebusan Daging. dan biarkan hingga dagingnya empuk dan berwarna hitam

4
Done

Apabila sudah matang masukkan bawang goreng dan daun bawang aduk aduk sebentar angkat dan sajikan

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