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Sweet Bread
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Sweet Bread

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Bahan - bahan Sweet Bread

500 gram Terigu protein tinggi
11 gram Ragi instan
25 gram Susu bubuk
2 butir Telur
200 mililiter Susu cair
100 mililiter Madu
1 sendok teh Garam halus
75 gram Butter untuk isian Macam2 selai
2btr Kuning telur
2 sendok teh Susu evavorasi

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Resep Sweet Bread

  • Serves 1
  • Medium

Ingredients

Cara Membuat Sweet Bread

Sweet Bread

Sweetbread is a culinary name for the thymus also called throat, gullet, or neck sweetbread or the pancreas also called heart, stomach, or belly sweetbread .This bread is dense and has a great colour, good with stews, meat dishes or with tea or coffee. I got this recipe from a portuguese cookbook. and love making it..A plain, sweet yeast bread with roots in Portugal, this tasty loaf is delicate, delicious, and made easy with the bread machine..

Steps

1
Done

Siapkan kemudian campurkanlah dan ayak terigu, ragi instan dan susu bubuk. Buat lubang di tengahanya

2
Done

Siapkan kemudian campurkanlah telur, susu cair dan madu. Adik rata. Dan masukkan ke dalam camoiran teigu. Uleni hingga kalis dan tidak lengket ditangan

3
Done

Masukkan garam dan butter. Uleni lagi sampai benar - benar kalis elastis

4
Done

Bulatkan. Tutup wadahanya dengan plastik wrap. Fermentasikan sampai mengembang 2 kali lipat. Kurang lebih selama 1 jam

5
Done

Kempiskan adonan. Adonan roti siap dibentuk dan beri isian sesuai keinginan dan selera

6
Done

Susun roti di atas loyang. Proofing kembali selama 15 menit

7
Done

Oles dengan campuran kuning telur dan susu evavorasi.

8
Done

Oven hingga benar-benar matang

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